Food as Health Alliance
Food as Health Alliance

Getting Started

Getting Started

Growing Your Skills

Beginning the journey to taking care of your health and nutrition can be intimidating! It can be difficult to know where to begin when it comes to cooking for heart health or diabetes. Sometimes, it's even good to get back to basics on some simple tips for preparing nutritious foods. Below you will find resources from across the web to help you get started using food as medicine in your life.

Back to Basics

These super short tutorial videos will walk you through some basic cooking tips and tricks as you begin learning about food as health.

Check Out the Playlist

Plan. Eat. Move.

The Kentucky Nutrition Education Program offers a variety of resources for getting started with learning to cook, meal planning, and budget tips.

Visit the Website

American Heart Association

The American Heart Association has many resources for learning to reduce sodium and saturated fat to cook in ways that improve your heart health.

Visit the Website

American Diabetes Association

When you are learning to monitor and control your blood sugar, the American Diabetes Association can help you understand the impact of food.

Visit the Website

Connect With Us

Alliance logo

308 Funkhouser Building
Lexington, KY 40506
859-218-5081

FOODASHEALTH@UKY.EDU

Alison Gustafson

Program Director

Contact Alison Gustafson

Christa Mayfield

Research Coordinator

Contact Christa Mayfield

Lauren Batey

Program Coordinator
Contact Lauren Batey

Contact Information

Dr. Alison Gustafson, Ph.D.
Professor

206G Funkhouser Building Lexington, KY 40506

(859) 257-3707

alison.gustafson@uky.edu